Del Taco Beer Battered Fish Taco
Start with a light and flaky Wild Alaska Pollock fillet in a crispy beer batter, top it with crunchy cabbage, savory secret sauce, and pico de gallo, and then wrap it in two warm corn tortillas and serve with a fresh-cut lime wedge. What do you get?
You get the Del Taco Beer Battered Fish Taco, and you get the the perfect taco for Friday and beyond.
