Bojangles’ BojAngler®
The Bojangles’ BojAngler fish sandwich is back on the Southern restaurant chain’s menu and is perfect for the season. The made-from-scratch masterpiece features a flaky, Wild Alaska Pollock filet, generously dusted with Bojangles’ proprietary fry seasoning and paired with a slice of American cheese and creamy tartar sauce, all between a toasted, buttered bun.
The BojAngler will be available a la carte and as a dinner platter, which pairs two fish filets with two home-style fixin’s, a made-from-scratch buttermilk biscuit, side of tartar sauce and 22 oz. Legendary Iced Tea or other drink of your choice. This fresh catch of an offer will be available for a limited time at participating locations.